Who loves chili cheese fries but hates the calories and heart burn? If you are a fan of chili and sweet potato fries, you will LOVE this recipe!!!
- Prepare and cook my CROCK POT CHILI in advance. If you would like to prepare this without the crock pot, simply cook in a saucepan on medium heat for at least 30 minutes.
- Once the chili is fully cooked or close to it, prepare my CHILI PEPPER SWEET POTATO FRIES.
- Place a few sweet potato fries in a deep plate, then spoon chili over the fries. Add a few more fries over and around the chili and top with a sprinkle of low fat mexican blend cheese. If you would like to spice it up, add sliced jalapenos:) For each serving, I used 1 1/2 cups of chili, 1/4 of prepared sweet potato fries, 1/4 cup cheese, and 1 jalapeno.
- Place the plate in the microwave for about 1 minute until the cheese is fully melted. ENJOY!!!!!